Kishimoto Japanese Kitchen & Sushi Bar: I got Lucky

I love sushi! I've heard so much about Kishimoto Japanese Restaurant on Commercial Drive, so I finally decided to go. Please note that they do not take reservations and you have to walk in and write your name down! On the brighter side, they can text/call you when they have seats so you can walk around! The place is fairly small and we were told that it'd be almost an hour wait for table for 2. After waiting 15 minutes, we were going to go elsewhere and hence, we walked back to the restaurant to let the hostess know to remove our name. She did not seem disappointed as this probably happens often at this restaurant! As I was walking out the door and outside, she called me back and said they have a table ready for us as somebody else left and cancelled their table! Joy! 

Salmon Oshi (wild salmon/jalapeno/creamy sauce/cracked black pepper/torch seared)

Salmon Oshi must be one of their most popular dishes as this has popped up on my instagram numerous times! It is without a doubt that this dish is popular - it was amazingly delicious! Kishimoto is known for their reasonable prices and fantastic plating and without a doubt, I was indeed impress with their fancy plating!

Caterpillar Roll (unagi, cucumber, unagi sauce, wrapped in avocado, mayo and ikura on top 

Again, the presentation was a full 10/10. Ingredients tasted very fresh, each piece was detail oriented, and I was only wanting seconds!

Toro

To me, the toro was good, but not great. To be fair, I'm not a huge fan of tuna sashimi to begin with. For freshness, it didn't taste 10/10, maybe a 9/10. 

Unfortunately, I don't recall what this was called but it was one of their seasonal specials. This dish came on ice and while there are the sashimi pieces, the head is fried! 

3 types of sauces!

Entrance

Another look at the details put in to the Salmon Oshi dish! 

Overall, very yummy indeed. I would say Kishimoto is definitely one of my favourites in Vancouver. Not only do they have unique rolls, but also fresh and delicious. Also, for the average prices, you also get fantastic plating. Nevertheless, be prepared to wait! They are busy and popular and hence, no surprise you'll have to wait if you go during a popular time! 

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Sushi Aria: First restaurant meal of 2016!

Happy New Year! Wishing you all a year filled with happiness, good health, and good food!

My first restaurant meal this year was at Sushi Aria, which opened a few months ago. This location was a travel agency, then a modern dessert place, and finally a sushi place now. Situated between Copa Cafe and Corner 23, and across from Landmark Hot Pot, I think it's perfect to have a sushi restaurant in this area. We came here on a Saturday evening without reservations, and we were seated quickly!

Sushi Aria

Menu

Agedashi tofu $4.75

The agedashi tofu was lightly fried and gave off a nice crispy outer layer even when dipped into the sauce.

Salmon teriyaki with rice $8.95

The salmon teriyaki was nicely cooked and still maintained a smooth texture. This plate had lots of bean sprouts (yay for veggies!), however, I think it had too much pepper. The pepper made this dish a little overly spicy.

Chopped scallop roll $3.95

The chopped scallop roll was satisfying as it was filled with lots of scallop! I also liked how there isn't too much rice on the roll.

Alaska combo $8.95

The Alaska combo came with 2 salmon nigiri, 1 tuna nigiri, 1 ebi nigiri, and a full order of Alaska roll. Alaska roll is usually my go-to sushi roll because I love California roll and I love salmon sashimi. So, Alaska roll is just the perfect combination for me. However, where's the imitation crab meat in this Alaska roll?! Even though it was filled with chunks of avocado, which made this roll creamy, it just didn't taste right without the imitation crab meat. As you can see, there's something on top of the Alaska rolls (and no, I'm not referring to the salmon), but the mushy, creamy-like orangey which I have yet to figure out what it is. My friend says it's crushed tempura.

Nabeyaki udon $6.95

I thought the Nabeyaki udon was one of the best nabeyaki udons I've had. The udon noodles were done just the way I liked them - a little bit chewy and the soup was rich. However, it was lacking a bit in terms of toppings as it basically only had chicken, mushrooms, and little veggies. I must comment on the way they thinly sliced the carrots because it complemented the noodles well. However, nabeyaki udon is not complete without fish cakes!

One thing I really liked about this restaurant is that it is very spacious! Most of their tables are booth seats and hence, a very private space. Finally, I must mention that the waitresses were constantly filling our cups with tea. We stayed there for quite some time and I was really surprised that I had never for once needed to ask them for to refill our tea. Thank you for keeping us hydrated and warm with the green tea! 

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1/2 Roll Japanese Grill & Sushi Bar: 2 disappointments, but will try again

1/2 Roll opened not too long ago and is situated on Main street off King Edward St. We were actually planning on going to Hawker's Delight, but because that was quite packed and it didn't seem like it had air conditioning, my friend suggested we go across the street for some sushi.

1/2 Roll used to be Itadakimasu, which is where the sushi in cute little balls (that were surfacing on my Instagram) came from. Unfortunately, I never had a chance to try Itadakimasu and now it has probably changed owners and is now known as 1/2 Roll. As their name says it, this sushi restaurant allows you to order half rolls, which I think is quite nice. If you're just going with one other person (like I did), then that allows you to have more variety. However, it didn't seem like their menu was promoting the 1/2 roll concepts as when the menu came, I totally forgot that we could order half rolls.

We ended up getting takoyaki ($4.95) and a House Combo ($21.95). I don't know what happened to me, but lately I've been shy of taking food pictures. You'd think that the more you do something, the better you'd get. But this has been the other way for me. Anyways, back to the takoyaki... that was a disappointment for me. The order came with 5 takoyaki's and I thought they were too oily, the batter was too sticky, and they were quite small. I'd rather go to the night market and get some there.

On the other hand, the House Combo was quite impressive when it first came. Considering the price, I would say it's a cheap eat. From left to right in the picture: House roll, dynamite roll, spicy tuna roll, California roll, tuna roll, sockeye salmon roll, tuna and salmon sushi. This definitely was able to fill us both up. However, even though the salmon looks good, it had a slight fishy taste to it....which leads me to think that it isn't so fresh.

House Combo

One thing I have to get at a sushi restaurant is green tea. Not only do I love having sushi with green tea, but I think the green tea that they serve can say a lot about a sushi restaurant. (Though, I'm still trying to figure out what it is saying.) Usually, I'd prefer genmaicha (green tea with roasted rice) with my sushi. This restaurant served more of a matcha green tea, which was still very good and tasted authentic. In addition, I really liked their cute ceramic cups.


I really liked the wallpaper in this restaurant. It brought a nice sense of environment that made me feel like I wasn't in Vancouver. I did hear that these were from Itadakimasu, the previous restaurant. Is that true?

One thing I found that was a little unique/weird about this restaurant is this table. It's kind of smack right in the middle of the restaurant and it holds some toothpicks, a plant, candies, and their business card. 

Even though the takoyaki and the salmon sashimi were a disappointment, I'd still come back to this restaurant to try other things offered on their menu. Plus, they have reasonable prices and provided a pleasant customer experience.

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Shishinori: Hungry for More

Recently, I've noticed that Shishinori has been hitting Urbanspoon's homepage top ten "Talk of the Town" list. After browsing through a couple of food pictures, I was sold. Shishinori is a small and cute restaurant located on Cambie near Save-On-Foods. This restaurant reminded me of Marulilu Cafe, a nearby cafe that's also fairly cute. Even both are Japanese, their menus are completely different. 

It was the pictures of all the different and refreshing salads that attracted me to this place. As I'm trying to include lots more vegetables into my diet, I find it quite difficult to do that in typical restaurants. So, I decided to come here for dinner on a Sunday night. I got their wild salmon paradise bowl and I loved it, especially the appetizing dressing. This bowl contained brown rice, edamame beans, alfalfa sprouts, carrots, grape tomatoes, spinach, red radish, half an egg, and pieces of salmon sashimi. 

wild salmon paradise bowl $10.50

wild salmon paradise bowl

I loved how they have brown rice instead of white rice in this dish! Even though I enjoyed this dish, I was definitely not full. I wish there was more rice in it to go with the dressing as there was like just a small scoop of rice. (or perhaps I'm just a big eater) Oh, and there could also be a bit more salmon too.

wild salmon paradise bowl

The second dish we got was the ahi tuna carpaccio bowl. With any order, you can simply add $2.50 make it into a meal, in which you'll get a drink and miso soup or dessert.

ahi tuna carpaccio bowl with enoki portobello mushroom miso soup and green tea $12 + $2.50

I found that the ahi tuna was a little bland. Again, this "meal" was fairly small, and it seemed more like an appetizer to me.

ahi tuna carpaccio

Besides the presentation of the food, another aspect I really liked of this place is the wooden utensils and cutleries that they used. On the wall, they also have a projector that plays anime. As winter is creeping around the corner, I'd advise you to wear more if you are planning to visit this place! They had their doors wide open to show that they are indeed, open. However, I got chilly sitting there so I asked if they could close the doors. They told me they'd turn on the heat higher because they wanted to keep the door opened, but I didn't feel a difference. 

I'd definitely be come back to Shishinori to try other dishes or to even have the wild salmon paradise bowl again. Though portions are small and I wouldn't really say prices are cheap, but they are affordable and a much healthier choice. 

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Matcha Green Tea Waffles [Recipe]: Super easy!

I finally tried making waffles! Waffles are one of my favourites - either for breakfast, afternoon snack, or dessert! Recipe below!

Ingredients

I used the Hamilton Beach Waffle Maker. It's very easy to use, and extremely easy to clean as well. Put in batter, flip, wait, flip, done!

Matcha Green Tea Waffles

Ingredients: 

1 egg

1/2 cup flour

1/2 cup milk (I used Flax Delight)

1/2 tsp baking powder

1 tsp matcha powder
2 tbsp sugar
Topped with: Raspberries + Nestle Chocolate Syrup

Procedure:

1. In a bowl, mix together sifted flour, baking powder, matcha powder, and sugar thoroughly.

2. Make a hole in the middle and crack in the egg and pour in milk. Mix it until you get a smooth batter.

3. Depending on your waffle maker, you may want to butter the inside. Heat up the waffle maker and when ready, place 2 scoops of batter in the centre. Close the lid, wait for a minute, flip it over, and wait another 2 minutes. The waffle should be crispy on the outside, while soft in the inside.

4. Serve with chocolate syrup (or maple syrup) with fruits of your choice.

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Kiss Me Organic Matcha Green Tea Powder [Product Review]

Green tea is not only one of my favourite teas, but also one of my favourite flavours to go to when it comes to bubble tea, ice-cream, mochi, etc. Also, whenever there's the option of matcha, I'd always choose matcha because it has a much stronger and smoother green tea taste when compared to "green tea". This is because matcha is a finely grounded up powder of the leaf, so when you use matcha, you actually have the whole leaf, rather than just the brewed water. Believe it or not, there are many different grades of matcha, depending on the location of the leaves, the grounding technique, oxidation, etc. Today, I'm going to talk about a matcha green tea powder that I've tried - Kiss Me Organic Matcha Green Tea Powder.

Kiss Me Organic Matcha

Matcha green tea is said to 

• be high in antioxidants (specifically 137 times the antioxidants of brewed green tea for this one)
• detoxifies the body
• improve cholesterol (decreasing the "bad" LDL cholesterol)
• be a metabolism boost - believe to contain a thermogenic component
• increase energy and focus - yes, there is some caffeine in matcha, but apparently it also contains relaxing properties which counterbalances the caffeine effect (Buddhist monks drank it to remain focussed and calm during long hours of meditation!) 

And specifically this one, it is 

• USDA certified organic - leaves are lab-tested to ensure the purest form and that they're free from pesticides, herbicides, harmful fertilizers

Kiss Me Organic Matcha Green Tea Powder comes in resealable bags of 113g of matcha powder. In addition, you also get a downloadable recipe book that includes a variety of recipes including cocktails, smoothies, muffins, truffles, cookies, dips, curry, soups, and the list goes on! 

Now, I know some of you may be reading this and doubting all the benefits that I've listed. (I did too, because they sound too good to be true). However, do you really need all of them to be true or to have scientific evidence in order to love matcha? Personally, I think if just 1 of the above reasons is true, then that's already enough. With so many benefits, so many recipes, and the unique flavour, there is no reason to not love matcha. 

Here's the matcha latte I made, super easy!

matcha green tea latte

1 tablespoon of matcha green tea powder

melt the powder with hot water (~4 tbsp)

steam 3/4 cups of milk (hot!)

pour into your cup along with foam

sprinkle with powder

drizzle with honey (optional)

Kiss Me Organic Matcha green tea powder brought a rich, authentic taste into my cup of latte. The aroma from the powder is strong, yet pleasing. There is also a slight bitterness that comes along with it, so do add some honey if you don't like that. Personally, I like that slight taste of bitterness. This was so easy and so deliciously good! You can also easily customize the amount of matcha green tea powder to your liking. 

Since I couldn't do any fancy latte art......

I also made matcha green tea waffles from scratch! 

Kiss Me Organic Matcha Green Tea Powder is exclusively available on Amazon.ca ($29 CAD) and Amazon.com ($25USD). 

Disclaimer: I was provided with the product for the review purposes. The opinions and content of this post are entirely mine.

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Sushi California (Broadway): Great rolls, but not great for long conversations

Every time I pass by Sushi California, whether it's 12pm, 4pm or 7pm, it's always packed. Hence, I just had to see what it was all about as I knew the previous restaurant at this same location had very little business since that area has many restaurants already. 

I went right when they opened and so we were seated quickly. Upon skimming through their menu, I already noticed why it may be so popular - their prices are very reasonable. I decided to get the Crunch House Roll and the Box Sushi. 

Crunch House Roll consisted of crab meat, avocado, tuna, salmon, wrapped and deep fried $4.50

Box Sushi had smoked salmon, shrimp, scallop, avocado and sliced lemon $4.95

Crunch House Roll and Box Sushi

The Crunch House roll was definitely phenomenal. Everything tastes better when deep friend. Outside was nice and crunch, while inside was filled with soft yummy crab meat.

The Box Sushi may look nice with the slice of lemon, but I didn't want to eat the peel so I had to take that off one by one. There was also very barely noticeable scallop. This is the first ever box sushi I've had and while I do agree that the presentation looks very nice, the chunk of rice is proportionally too much, as shown below.

Crunch House Roll and Box Sushi

Yes, there's a small bit of avocado in the middle of the rice (it's not wasabi).

Box Sushi

Crunch house roll  

Add caption

The Assorted Sashimi platter was beautifully presented.

Assorted Sashimi $14.95

Takoyaki is great for sharing as an appetizer, but I felt like these takoyaki here are small.

Takoyaki $3.95

By the time when we were done and on our way out, the restaurant was already full and had people waiting for seats! 

For such unique and creative rolls at super reasonable prices, I'd definitely come back here. Not to mention that it's super convenient and transit-friendly! However, I do not recommend this place if you're looking for a long chat with a friend or date, because they'll have people waiting for your seats. Nevertheless, you could go across the street to Marulilu Cafe or across Cambie street to Moii Cafe to carry on the conversation!

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