Corner 23 is located, as the name implies, right at the corner of 23rd Ave. and Cambie Street. It's a Taiwanese bubble tea place and can be super packed at night, as it is conveniently across from the King Edward Canada Line station. No worries if they're full, guess who's beside them? Hong Kong style cafe - Copa Cafe!
So what's the Chinese name for Corner 23? It actually has nothing to do with a corner or the number 23. The Chinese name directly translates to "Wan Luan pig feet" - Wan Luan is a rural place in Taiwan. Apparently, there are "Corner 23's" in Taiwan too, featuring their signature dish, Wan Luan pork hock. Though I've been to Corner 23 many times, but I've never gotten their signature dish as the thought of eating pork hock or pig feet did not seem very appealing to me. But after seeing people from other tables eating it, I decided to give it a try. You can order just pork hock, or with noodles/rice set.
Wan Luan Pork Hock rice set |
On another visit, I got the seafood milk hot pot set. When I think of hot pot, I think about all the raw fatty beef that people gather around a pot to cook in a tasty soup base. However, this is not that at all. It's only for one person and everything in the pot is cooked, even though there is fire beneath keeping it warm. This was very tasty but the milk seemed water down and not the fresh smell of warm milk. Though still lots of yummy variety of seafood in the pot.
Seafood milk hotpot |
And of course, what is going to a bubble tea place without having some bubble tea? Their bubble tea is OK, neither the best nor the worst. Ok, their bubbles are good and have a consistent chewiness. However, it is their addition of powder flavour that I dislike. So, I'd suggest sticking with tea or milk tea and not to get any exotic fruit flavours - the mango one is an exception - very good.
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